BIBLOS

All-day MENA brunch with handmade dips, fresh salads, and bold flavors from Beirut to Marrakech keeping you satisfied with Mediterranean sunshine.

All-day brunch 14,90€ | MON-SAT 11-18 | Kitchen closes 17:00



WEEK MENU

SOUPS

Mon: Lemon Potato Leek soup (L, G)

Tue: Creamy Mushroom soup (L, GL)

Wed: Goat cheese & tomato soup (L, G)

Thu: Moroccan Harira Soup & Vegetable soup ( L )

Fri: Moroccan Bissara lentil soup (Veg, L, G)

WARM DISHES

Mon: Garlic lemon chicken (M, G)

Tue: Goat Shawarma (M, G)

Wed: Samke Harra Spicy Fish (M, G)

Thu: Kefta of the day + rice (M, G)

Fri: Chicken Shawarma + fries (M, G)

Sat: Rotating hot dishes



HISTORY

Biblos Helsinki brings the flavours of the Middle East and North Africa to the heart of the city with a generous all-day brunch served as a buffet.

Founded by Finnish-Moroccan chef Sara Chafak and restaurant entrepreneur Firas Safar, Biblos is rooted in a shared love for food that brings people together. Sara’s multicultural background and passion for MENA flavours shape a menu inspired by tradition, warmth, and bold spices.

At Biblos, we create flavour-driven dishes using fresh ingredients, vibrant presentation, and soul - inspired by the traditions of shared tables from Beirut to Casablanca.



EVENTS

Biblos is the perfect venue for celebrations, events, and unforgettable evenings — ideal for large groups and stylish gatherings alike. Whether you’re planning a private or corporate event, a birthday celebration, a girls’ or boys’ night out, a company kick-off, a wedding, or a graduation party, every occasion is elevated by a setting designed to impress.

Guests are treated to a spectacular handmade brunch buffet that delights both the eyes and the palate. Rich in flavor and beautifully presented, this carefully crafted culinary experience transforms every event into a memorable celebration — one your guests will cherish long after the evening ends.